Smart Facts. 

Enjoy the Great Taste and Benefits of Eating Garlish

Garlic is one of the main ingredient of Garlish. Allicin is one of the primary components of garlic that gives health benefits eating it raw. Garlish contains the natural goodness!

  • Contains a high amount of Antioxidants.*

  • Has the ability to lower total cholesterol and triglycerides.*

  • Antibacterial.*

  • Anti-fungal.*

  • Prevents heart disease.*

  • Boosts your immune system.*

  • Lowers risk of Atherosclerosis.* 

  • Lowers  blood pressure.* The Japanese government officially recognized garlic as a blood pressure depressor.

  • Helps your joints.*

  • Prevents types of cancer.*


*These statements have not been evaluated by the food and drug administration.

This product is not intended to diagnose, treat, cure or prevent any disease.