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Smart Facts. 

Enjoy the Great Taste and Benefits of Eating Garlish

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Garlic is one of the main ingredient of Garlish. Allicin is one of the primary components of garlic that gives health benefits eating it raw. Garlish contains the natural goodness!

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  • Contains a high amount of Antioxidants.*

  • Has the ability to lower total cholesterol and triglycerides.*

  • Antibacterial.*

  • Anti-fungal.*

  • Prevents heart disease.*

  • Boosts your immune system.*

  • Lowers risk of Atherosclerosis.* 

  • Lowers  blood pressure.* The Japanese government officially recognized garlic as a blood pressure depressor.

  • Helps your joints.*

  • Prevents types of cancer.*

 

*These statements have not been evaluated by the food and drug administration.

This product is not intended to diagnose, treat, cure or prevent any disease.

GARLISH

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